Aug 31 2009
Hard to pronounce…so easy to consume
*** A WORD FROM THE KITCHEN ***
Foccacia bread [foh-KAH-chyah] is a flat oven-baked
Italian bread, which may be topped with herbs or other
ingredients. Homemade Foccacia Bread right out of the
oven is just THE best and oh-so-savory with the fresh
herbs like rosemary…I do love my rosemary. This is
the stuff you’ll pay and arm and a leg [...]
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